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SAKAS DAILY USE FLOURS
SAKAS TRADITIONAL MAHARASHTRIAN FLOURS
SAKAS FLOURS FOR FASTS
SAKAS RAWA VARIETY
SAKAS SPICE POWDERS
SAKAS MASALE (SPICE MIX)
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UPWAS BHAJNI 500 gm
UPWAS BHAJNI 500 gm
9/21/2013 9:07:51 PM
SAKAS Upwas Bhajni is a classic combination of oven roasted Sabudana (Sago), Warai (Samo), Rajgira (Amaranthus) and flavoured with Jire (cumin seeds). The Thalipeeth/Pancake during a typical fast is made from this flour. It is almost instant as it takes 5 mins to make the dough and about 3-4 minutes to cook the thalipeeths/pancakes (mashed potatoes and coriander leaves can be added to enchance its taste). It is highly aromatic and tastes delicious when served with chutney,pickle and a dollop of butter or curd on top of it. Also deep fried vadas made from upavaas bhajani make a fulfilling meal on fasts days. SAKAS Upwas Bhajni is packed in polyester laminated, double layered food grade bag to retain the freshness of the flour.
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